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Keto Broccoli Slaw

This super quick Keto Broccoli Slaw recipe is perfect for those nights you want a light and tasty side dish without pulling out another pot or pan. Just toss the ingredients into a large bowl and give it a quick stir to combine ~ and viola! You have a satisfying keto side dish or a crunchy filling for sandwiches or lettuce wraps.

You can serve this keto slaw recipe immediately at room temperature. However, for best results, cover and place in the refrigerator for a couple hours (or overnight) to give the flavors a chance to combine.

Ingredients:

1 12 oz. bag organic broccoli slaw
¼ c. fresh parsley leaves, chopped
2 T. avocado oil mayo
1 T. apple cider vinegar
1 t. whole celery seed
Sea salt and black pepper, to taste

Directions:

  1. Add broccoli slaw, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass or other non-reactive bowl and stir to combine. Season with salt and black pepper, to taste.
  2. Serve immediately or place in the refrigerator for a couple hours to chill, if desired. Enjoy!

Keto Broccoli Slaw

Jenn
Quick and east keto slaw to serve as a side dish or serve in keto wraps or tacos
5 from 2 votes
Prep Time 5 mins
Total Time 5 mins
Course Recipes
Cuisine Keto
Servings 4
Calories 118 kcal

Ingredients
  

  • 1 12 oz. bag organic broccoli slaw
  • ¼ c. fresh parsley leaves chopped
  • 2 T. avocado oil mayo
  • 1 T. apple cider vinegar
  • 1 t. whole celery seed
  • Sea salt and black pepper to taste

Instructions
 

  • Add broccoli slaw, parsley, avocado oil mayonnaise, cider vinegar, and celery seed to a large glass or other non-reactive bowl and stir to combine. Season with salt and black pepper, to taste.
  • Serve this keto slaw immediately or place in the refrigerator for a couple of hours to chill, if desired. Enjoy!
Keyword keto broccoli slaw, keto slaw
Nutrition Facts
Keto Broccoli Slaw
Amount Per Serving (1 serving)
Calories 118 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 1g6%
Polyunsaturated Fat 8g
Cholesterol 1mg0%
Sodium 131mg6%
Carbohydrates 7g2%
Fiber 2g8%
Sugar 2g2%
Protein 2g4%
* Percent Daily Values are based on a 2000 calorie diet.
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