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Sweet T Makes Three

Home » 14 Day Coleslaw

June 1, 2015 By Jenn

14 Day Coleslaw

Filed Under: Recipes

 

This is a wonderful coleslaw recipe that stays fresh and crisp in your refrigerator for up to 14 days. Tastes great on it's own and makes a great coleslaw for pulled pork or slaw for tacos.

I first enjoyed 14 Day Coleslaw at a 4th of July party where I had the opportunity to try it and fell in love.  I called up my friend and begged the recipe which she graciously gave and now I’m sharing it with you.

This is a wonderful coleslaw recipe that stays fresh and crisp in your refrigerator for up to 14 days. Makes a great coleslaw for pulled pork or slaw for tacos.

14 Day Coleslaw Recipe

 

14 Day Coleslaw
 
Author: Jenn
Prep time: 20 mins
Cook time: 5 mins
Total time: 25 mins
This is a wonderful coleslaw recipe that stays fresh and crisp in your refrigerator for up to 14 days. Tastes great on it’s own and makes a great coleslaw for pulled pork or slaw for tacos.
Ingredients
  • 1 large head cabbage
  • 1 large onion
  • 1 large sweet bell pepper (I used a mixture of small red and orange peppers)
  • 2 carrots
  • 2 cups sugar
  • 1 teaspoon salt
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon mustard seed
  • 1 cup vinegar
Instructions
  1. Finely shred cabbage, onion, sweet pepper and carrots into large bowl.
  2. Combine remaining ingredients in sauce pan and bring to a boil.
  3. Pour mixture over cabbage.
  4. Cover and place in refrigerator for at least 4 hours before serving.
 
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