There are lots of reasons to make homemade taco seasoning instead of relying on a taco seasoning packet.
Maybe you have food allergies and want to make sure your taco seasoning is gluten-free. Maybe you’re pinching pennies and realized you’re paying too much for the convenience of a taco seasoning pack. Or maybe you like to make everything from scratch in your recipes for the best, freshest taste.
Whatever the reason, making your own taco seasoning is easy and inexpensive. Let’s get started!
How much taco seasoning is in a packet?
Most taco seasoning packets contain once ounce of seasoning. One dry ounce is the approximate equivalent of two dry tablespoons.
This homemade taco seasoning recipe yields about an ounce and is designed to use with one pound of ground beef.
That answers another question! How much taco seasoning should you use for ground beef? About 2 Tablespoons per pound.
Now that you know how much taco seasoning to use, feel free to double or triple this recipe to store for later use.
Is taco seasoning gluten-free?
The beauty of making your own homemade taco seasoning recipe is that you control all the ingredients.
This particular taco seasoning is absolutely gluten-free when I make it. Please check your spice containers for a list of all ingredients just in case certain brands contain gluten. I haven’t run across this yet but you never know!
A taco seasoning packet is a little suspect though. For example, check out the ingredients in this taco seasoning pack from McCormick:
There’s nothing in the ingredient list that overtly contains gluten, but “spices” is vague. I’m guessing there is either gluten in their special spice blend or since their seasoning packs are manufactured in a facility that also processes gluten, they can’t technically label the packets as “gluten-free.”
Maybe McCormick taco seasoning is “gluten-friendly” which works just fine for Hubs, but if you have celiac disease or a serious gluten allergy it will matter.
More evidence is pictured below.
I think if the McCormick tace seasoning packet was free of gluten, it would be proudly labeled as such just like the dairy mention. Take this information for whatever it’s worth for you.
Does taco seasoning go bad?
As long as you used fresh ingredients, your homemade taco seasoning can be stored in an airtight container for at least a year or used immediately to season ground beef for nachos, tacos, etc.
Taco seasoning doesn’t “go bad” in the sense that it will become rancid and make you sick. However, it can clump up over time due to moisture creeping in and the spices can begin to taste stale after a while.
Use the sniff test to determine if your spices are old. They will smell rather…weak if they retain any scent at all.
The rule of thumb is that ground, blended spices can last for 2-3 years. Assuming that the spices you already have in your pantry to use in this homemade taco seasoning recipe weren’t purchased last week, I’d say your taco seasoning DIY should be fresh for at least a year if you keep it airtight.
Now let’s get on to making our own homemade taco seasoning!
Beef Taco Seasoning Ingredients
This taco seasoning is designed to go with ground beef for tacos, nachos, etc. If you try it with chicken or ground turkey let me know what you think!
Here is a list of spices you will need for homemade taco seasoning:
- ground chili powder
- ground cumin
- ground coriander
- garlic powder
- smoked paprika
- chipotle powder – If you don’t have chipotle powder or can’t find it in stores, substitute with additional smoked paprika. The chipotle powder adds a distinct flavor that puts a bit of sweet heat in this ground beef taco seasoning recipe but if you need to substitute it will still taste great.
- black pepper
- sea salt – For low-sodium taco seasoning, reduce or eliminate according to taste or dietary restrictions
Are you ready for this complicated process? I’ve got to warn you that it’s not for beginners:
Combine the taco seasoning ingredients in a small bowl and stir to combine. BAM! You’re done.
Your taco seasoning is ready to add to ground beef.
What will you make with your beef taco seasoning? I recommend you use it in my restaurant style beef nachos recipe. It’s perfect for busy nights.
- 1 Tablespoon ground chili powder
- 2 teaspoons ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- ¼ teaspoon chipotle powder
- ½ teaspoon black pepper
- ¾ teaspoon sea salt
- Combine the taco seasoning ingredients in a small bowl and stir to combine.
- Store in an airtight container for a year or use immediately to season ground beef for nachos, tacos, etc.
For low sodium taco seasoning, simply reduce or omit the sea salt in this homemade taco seasoning recipe
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Amount Per Serving: Calories: 61Total Fat: 3gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 0mgSodium: 1847mgCarbohydrates: 11gFiber: 5gSugar: 1gProtein: 3g