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Gluten Free Peanut Butter Blossoms

If you are looking for easy gluten-free desserts, try flourless cookies!  Since these gluten-free peanut butter blossoms are flourless, you won’t have to worry about specialty flours. And with only 5 ingredients, these peanut butter cookies bake up in a jiffy!

If you are looking for easy gluten free desserts, try flourless cookies! Since these <a href=

One of Hubs’ favorite parts of Christmas is enjoying his mother’s traditional cookies. She generally makes 11-12 varieties every year and shares them with us. Since Hubs now has to avoid gluten and dairy (or pay the price!) he was disappointed to miss out this year. Thankfully gluten-free peanut butter blossoms came to the rescue and very much enjoyed having cookies in the house that won’t make him sick!

They were easy enough for Sweet T to help make. She very much enjoyed baking with her Mom mom.

If you are looking for easy gluten free desserts, try flourless cookies! Since these <a href=

Gluten Free Peanut Butter Blossoms

Feel free to use regular sugar in this gluten free peanut butter cookie recipe. My mother-in-law primarily bakes with coconut sugar instead due to the lower glycemic index and retention of nutrients during the extraction process.

Wholesome Sweeteners Organic Coconut Sugar

 

 

Gluten Free Peanut Butter Blossoms
 
Recipe Type: Dessert
Cook time:
Total time:
Serves: 30
Since these gluten-free peanut butter blossoms are flourless, you won’t have to worry about specialty flours. And with only 5 ingredients, these peanut butter cookies bake up in a jiffy!
Ingredients
  • 1 cup peanut butter
  • 1 cup coconut sugar + additional for coating
  • 1 egg
  • 1 tsp vanilla
  • 30 Hershey kisses
Instructions
  1. In a medium bowl, combine the first four ingredients.
  2. Refrigerate for 1 hour.
  3. Remove dough from refrigerator and roll into 1.5″ balls
  4. Roll balls in additional sugar
  5. Place on a cookie sheet and bake at 350 degrees for 8 minutes
  6. Remove from oven and top with Hershey kisses while still warm, pressing down slightly to flatten.
 

 

 

Of course, gluten-free peanut butter blossoms taste best when donning an Elsa apron and bake them with your grandmother. It’s the secret ingredient. 😉

gluten free peanut butter blossoms

Gluten Free Peanut Butter Blossoms

Gluten Free Peanut Butter Blossoms

Yield: 30
Prep Time: 15 minutes
Cook Time: 8 minutes
Additional Time: 1 hour
Total Time: 1 hour 23 minutes

Since these gluten-free peanut butter blossoms are flourless, you won't have to worry about specialty flours. And with only 5 ingredients, these peanut butter cookies bake up in a jiffy!

Ingredients

  • 1 cup peanut butter
  • 1 cup coconut sugar + additional for coating
  • 1 egg
  • 1 tsp vanilla
  • 30 Hershey kisses

Instructions

  1. In a medium bowl, combine the first four ingredients.
  2. Refrigerate for 1 hour.
  3. Remove dough from refrigerator and roll into 1.5" balls
  4. Roll balls in additional sugar
  5. Place on a cookie sheet and bake at 350 degrees for 8 minutes
  6. Remove from oven and top with Hershey kisses while still warm, pressing down slightly to flatten.
Nutrition Information
Yield 30 Serving Size 1
Amount Per Serving Calories 100Total Fat 6gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 3gCholesterol 7mgSodium 47mgCarbohydrates 11gFiber 1gSugar 10gProtein 2g
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