Crock Pot Creamed Corn

This Crock Pot creamed corn recipe is a potluck favorite anywhere I’ve brought it. There are never any leftovers and we usually fight about who’s going to get to bring it next time since it’s so easy to make. I won this round! You can be the winner next with this easy slow cooker creamed corn recipe. Whether you call it cream cheese corn, cheesy corn, or creamed corn this Crock-Pot corn recipe will be a hit at your next get-together.

Crock Pot Creamed Corn Ingredients

• 2 pounds frozen sweet corn
• 1 block cream cheese
• 1 stick butter
• 1 16 oz pack shredded cheddar cheese

Crock Pot Creamed Corn Directions

Are you ready for this complex process?

1. Throw everything in a Crock Pot until it’s melted and hot throughout ( if the corn is frozen this will take 3 hours on high and 5-6 on low )
2. Stir a couple times while it’s heating and add more corn as it melts down.
3. Serve and bask in the ensuing compliments like you slaved over it all day.

If you are every short on time, thaw the corn in the microwave before placing it in the slow cooker

How to make creamed corn in the slow cooker

Creamed corn is a Southern tradition and now you can make it in a Crock Pot with frozen corn and minimal effort. Don’t tell anyone in my grandparents’ generation, but I think the addition of cream cheese and cheddar to this slow cooker creamed corn recipe makes it even tastier than the traditional recipe.

Crock Pot Creamed Corn

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5 from 4 votes

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Prep Time 5 mins

Cook Time 3 hrs

Total Time 3 hrs 5 mins

Course Recipes

Servings 12

Calories 301 kcal

Ingredients

  

1x2x3x

• ▢ 2 pounds frozen sweet corn
• ▢ 1 block cream cheese
• ▢ 1 stick butter
• ▢ 1 16 oz pack shredded cheddar cheese

Instructions

 

• Add all ingredient to the Crock Pot and slow cook until it’s melted and hot throughout ( if the corn is frozen this will take 3 hours on high and 5-6 on low )
• Stir a couple times while it’s heating and add more corn as it melts down.
• Serve hot.

Keyword crock pot creamed corn, slow cooker creamed corn

Nutrition Facts

Crock Pot Creamed Corn

Amount Per Serving (6 oz)

Calories 301 Calories from Fat 198

% Daily Value*

Fat 22g34%

Saturated Fat 13g81%

Trans Fat 1g

Polyunsaturated Fat 7g

Cholesterol 60mg20%

Sodium 316mg14%

Carbohydrates 17g6%

Fiber 2g8%

Sugar 4g4%

Protein 11g22%

* Percent Daily Values are based on a 2000 calorie diet.

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