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Sweet T Makes Three

Home » Bacon Wrapped Green Beans

June 9, 2015 By Jenn

Bacon Wrapped Green Beans

Filed Under: Recipes

Bacon wrapped green beans are a summer recipe you'll want to serve again and again.

My family enjoys asparagus but it is quite pricey around here so I don’t purchase it very often.  However, a friend of the family had an over abundance of green beans in their garden and said we were welcomed to come and pick all we wanted.  Since I love baked green beans with sea salt I left the small tender beans whole and snapped the larger ones.

Bacon wrapped green beans are a summer recipe you'll want to serve again and again.

Bacon Wrapped Green Beans

Bacon Wrapped Green Beans
Author: Jenn
Bacon wrapped green beans are a summer recipe you’ll want to serve again and again.
Ingredients
  • 1 lb Tender Young Green Beans
  • 1 lb Bacon (cut in half)
  • Tony Chachere’s Original Creole Seasoning (In the Green Can)
  • 2 TBS Brown Sugar
Instructions
  1. Preheat oven to 350 degrees.
  2. Place 5-6 green beans in a bundle.
  3. Wrap with 1/2 piece bacon – stretching as you wrap.
  4. Place on rimmed cookie sheet or oven proof casserole dish seam side down.
  5. Sprinkle liberally with Tony Chachere’s Original Creole Seasoning
  6. Sprinkle with brown sugar.
  7. Bake 30-40 minutes or until bacon is crisp.
3.2.2802

What a yummy way to enjoy your garden produce this summer!

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