Quick Peach Cobbler Recipe: Only 5 Ingredients!

With only 5 ingredients, this quick peach cobbler recipe might better be dubbed “pantry cobbler” since you likely have all the ingredients on hand. My mother and aunt would often make this cobbler for a simple dessert, usually in the summer. The great this about this quick peach cobbler is that you can easily switch up the fruit depending on the season and enjoy a variety of easy cobbler flavors from this one recipe.

Make blackberry cobbler in the summer with fresh fruit or a quick peach cobbler in the winter with canned fruit. Since we have blackberry bushes I usually make blackberry cobbler using this recipe.

Quick Peach Cobbler

Mom just made this quick peach cobbler at her house and brought me some. Yum! Know what’s even tastier than dessert? Dessert that you didn’t have to make yourself. Am I right? Still, this recipe is so simple and easy you probably won’t mind. Get someone else to clean up the dishes and it’s pretty close to being served!

Ingredients:

• 1 stick butter
• 1 cup self-rising flour
• 1 cup sugar
• 1 cup milk
• 2 cups fruit

Directions:

1. Melt butter in the bottom of an 8×8 or 9×9 square pan.
2. Mix flour, sugar, milk together in a medium bowl.
3. Pour over butter. Do not stir! 
4. Pour fruit on top and bake at 400 degrees until browned on top, about 30 minutes.

Here’s a fun little history lesson about where cobbler came from, how it got its name, and why (thank goodness!) it’s not intended to be pretty. What is your favorite kind of cobbler?

📖 Recipe

Quick Peach Cobbler Recipe: Only 5 Ingredients!

Jenn@Sweet T Makes Three

Make this quick peach cobbler recipe with ingredients you probably already have in your pantry. Feel free to substitute the peaches for blackberries or blueberries too. This is a such an easy and quick cobbler recipe!

4.64 from 11 votes

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 30 minutes mins

Total Time 35 minutes mins

Course Recipes

Cuisine Southern

Servings 6

Calories 391 kcal

Ingredients

  

1x2x3x

• ▢ 1 stick butter
• ▢ 1 cup self-rising flour
• ▢ 1 cup sugar
• ▢ 1 cup milk
• ▢ 2 cups fruit

Instructions

 

• Melt butter in the bottom of an 8×8 or 9×9 square pan.
• Mix flour, sugar, milk together in a medium bowl.
• Pour over butter. Do not stir! 
• Pour fruit on top and bake at 400 degrees until browned on top, about 30 minutes.

Notes

Serve warm with vanilla ice cream on top for a real treat

Keyword quick peach cobbler

Nutrition Facts

Quick Peach Cobbler Recipe: Only 5 Ingredients!

Amount Per Serving (1 serving)

Calories 391 Calories from Fat 144

% Daily Value*

Fat 16g25%

Saturated Fat 10g63%

Trans Fat 1g

Polyunsaturated Fat 5g

Cholesterol 44mg15%

Sodium 392mg17%

Carbohydrates 59g20%

Fiber 2g8%

Sugar 39g43%

Protein 4g8%

* Percent Daily Values are based on a 2000 calorie diet.

Did You Make This Recipe?Please leave a comment below or share on Pinterest