Creamy S'mores Pie
This no-bake pie, with its graham cracker crust and marshmallow and milk chocolate candy bar filling, is a chilly version of the campfire treat.
Servings 1
Calories 295kcal
Ingredients
- 8 graham crackers finely crushed (about 1 cup)
- ⅓ cup butter or margarine melted
- ¼ cup sugar
- 3 cups JET-PUFFED Miniature Marshmallows
- ½ cup milk
- 1 tub 8 oz. COOL WHIP Whipped Topping, thawed
- 4 milk chocolate bars 1.55 oz. each, chopped, divided
Instructions
- MIX graham crumbs, butter, and sugar; press onto bottom and up the side of 9-inch pie plate.
- MICROWAVE marshmallows and milk in a large microwaveable bowl on HIGH 2 to 2-½ min. or until marshmallows are completely melted and the mixture is well blended, stirring after each minute. Refrigerate 40 min.
- ADD COOL WHIP and ¾ of the chopped chocolate to marshmallow mixture; whisk just until blended. Spoon into crust; top with remaining chopped chocolate.
- REFRIGERATE 3 hours or until firm.
Video
Nutrition
Serving: 1serving | Calories: 295kcal | Carbohydrates: 42g | Protein: 3g | Fat: 14g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Cholesterol: 24mg | Sodium: 162mg | Fiber: 1g | Sugar: 28g