Go Back Email Link
–+ servings
Need an easy hot crab dip recipe? This hot cheese crab dip recipe is a family recipe and comes together in minutes. So quick and easy!
Print

Hot Cheese Crab Dip

Enjoy this hot crab dip with chips, veggies, or as a fondue! You'll have it ready to go in less than 10 minutes.
Course Appetizers
Keyword appetizer recipe, appetizers, crab dip, easy crab dip, fondue, hot crab dip, party food
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 8
Calories 206kcal
Author Jenn

Ingredients

  • 8 oz Velveeta Cheese
  • 1 stick butter
  • 1 6 oz can crab meat
  • 1 ½ T sherry or substitute I used the syrup from a can of pears.
  • ½ T Worcestershire sauce
  • Tabasco or favorite hot sauce to taste

Instructions

  • Melt butter and Velveeta together
  • Add remaining ingredients and stir well
  • Serve warm

Nutrition

Serving: 1serving | Calories: 206kcal | Carbohydrates: 3g | Protein: 8g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Cholesterol: 73mg | Sodium: 647mg | Sugar: 2g